Sunday, April 11, 2010

4/11/10-136.4

Breakfast:
1/2 cup coffee with creamer (25)
1 cup Wheat Crisps (180)
1/2 cup skim milk (40)
1/2 apple with 1 tbsp peanut butter (140)
total 385

Lunch: (leftovers)
3 oz steak (179)
3 oz chicken (140)
1 cup brocolli (30)
1/2 cup red potatoe cooked in olive oil (70+ 120)
total 539 OUCH!!!!!

Snack:
Yogurt & Pecans
6 ounces vanilla yogurt & 2 tbsp pecans (170)
1 cup blueberries ( 70)
total 240

Activity:
40 minute Jillian Frontside workout DVD

1 comment:

  1. Haha for your lunch - well just try to do a low cal dinner - maybe just a loaded chef salad under 400...that would keep you at your regular 1600 for the day! Sorry - am I giving you too much advice!?!?!

    We are outside doing yard work...it is soooo pretty!!

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